Pappardelle with Rabbit Ragù is a traditional pasta dish from Tuscany, Italy. The rabbit meat is slow-cooked in a tomato-based sauce until it becomes tender and flavorful, making it the …


Pasta recipes for everybody
Pasta recipes for everybody


Pappardelle with Rabbit Ragù is a traditional pasta dish from Tuscany, Italy. The rabbit meat is slow-cooked in a tomato-based sauce until it becomes tender and flavorful, making it the …


A flavorful pasta dish that combines clams, cherry tomatoes, garlic, and white wine to create a light and tasty sauce for linguine.


A classic Sicilian pasta dish made with rigatoni pasta, eggplant, tomato sauce, and ricotta salata cheese.


A simple and tasty pasta dish made with fresh cherry tomatoes and garlic.


This dish features fettuccine pasta tossed in a creamy tomato sauce with spicy Italian sausage and finished with a sprinkle of fresh herbs.


Tortellini in brodo is a traditional Italian dish consisting of small, stuffed pasta parcels in a clear broth. This dish is perfect for a cozy night in or as a …


Tagliatelle pasta served with a hearty and flavorful wild boar ragù sauce, perfect for a comforting and satisfying meal.


Penne pasta served with tender broccoli and salty anchovies in a simple, flavorful sauce.


Bucatini pasta cooked in a creamy sauce with crispy pancetta and sweet peas.


A classic Italian-American dish consisting of spaghetti and meatballs cooked in a delicious tomato sauce.